Cardamom Dry Martini

Cardamom Dry Martini

Cardamom Dry Martini

Ingredients

  • Blue Moon Gin – 60ml
  • Dry vermouth – 10ml
  • Optional: Infuse gin with 1 green cardamom pod (5-10 mins)

Glass:

  • Martini glass

Method

    METHOD

    1. In a mixing glass filled with ice, combine Blue Moon Gin and dry vermouth. Stir gently until well chilled.

    2. Strain into a chilled martini glass. (Optional: Infuse the gin with a green cardamom pod for 5–10 minutes before mixing for a subtle spice aroma.)

    GARNISH

    1. Lemon twist / Single green cardamom seed. Serve chilled for a refined, aromatic martini.