
Cardamom Dry Martini
Cardamom Dry Martini
Ingredients
Blue Moon Gin – 60ml
Dry vermouth – 10ml
Optional: Infuse gin with 1 green cardamom pod (5-10 mins)
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Martini glass
Method
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In a mixing glass filled with ice, combine Blue Moon Gin and dry vermouth. Stir gently until well chilled.
Strain into a chilled martini glass. (Optional: Infuse the gin with a green cardamom pod for 5–10 minutes before mixing for a subtle spice aroma.)
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Lemon twist / Single green cardamom seed. Serve chilled for a refined, aromatic martini.
