
Negroni (with Indian Citrus)
Negroni (with Indian Citrus)
Ingredients
- Blue Moon Gin – 30ml
- Campari – 30ml
- Sweet vermouth – 30ml
- Optional: Gondhoraj zest infusion
Glass:
- Old fashioned glass
Method
METHOD
Ina mixing glass, combine Blue Moon Gin, Campari, and sweet vermouth. Add ice and stir gently until well chilled.
Strain the mixture into an old-fashioned glass over a large ice cube. (Optional: Add a few drops of Gondhorajzest infusion for a citrus twist.)
GARNISH
Burnt orange peel or gondhoraj lime slice. Serve as a bold, aromatic take on the classic Negroni.
